Cabernet SauvignonCabernet Sauvignon is a red grape varietal grown in all major wine-producing countries. Generally medium to full-bodied with high tannins and medium to high acid. Typical aromas include blackcurrant, black cherry, mint, cedar and eucalyptus. In cooler climates, it is common to find black cherry, blackcurrant and plum flavours. While in hotter climates, jammy stewed fruits are more common. Notable regions include the Bordeaux region in France, Napa Valley in California, Maipo Valley in Chile, Tuscany in Italy, and Coonawarra in Australia.