Description
Sangre de Toro, or “son of the bull,” is made from 100% Tempranillo grapes harvested from La Mancha’s rolling hills. On the nose, pleasant notes of oak, vanilla, and red fruit. Satisfying and rich on the palate, with flavours of cloves, more red fruit, smooth tannins, and medium acid. Pair with pizza and nachos with guacamole.
Vintage Disclaimer
Due to the nature of the Alberta Government distribution system, Highlander is unable to guarantee vintages. We will do our best to ensure that the vintages on our online offers are updated and accurate. However, if we cannot fulfill your order with the requested vintage, you will be notified accordingly and you may choose to either accept the available vintage or cancel your order.